Vol. 23 No. 4 (2020)
Published:
2021-01-29
Articles
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The Effect of Competence and Experience of Students Internship on the Readiness of Work
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Shrimp Pond Business Local Market Strenghthening: An Initiation
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Management FISIP Apps For Optimization Of Services In FISIP UB Malang
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Impact of Organizational Culture on Employee Engagement and Employee Performance: A Stimuli-Organism-Response Approach
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The Development of Regional Working Unit Structuring Model in the East Nusa Tenggara Provincial Government